As we prepare for the coming season, this is our favorite incense to burn.
Each bar is blended with palo santo and wiracoa, a native shrub of the Andean highlands that makes the smoke unmistakable, deep, rich, earthy, closer to what you'd find burning in Andean temples. Made by Espíritus del Ande, a small incense cooperative near Cusco, Peru, committed to preserving generations of local plant knowledge and the way of the Quechua.
Details
6 hand pressed bars per box • ~25 min burn per bar • Break them up to choose the length of your burn
Palo Santo + Copal: palo santo wood, copal and wiracoa • No fillers or synthetic fragrance
Palo Santo + Myrrh: palo santo wood, myrrh and wiracoa • No fillers or synthetic fragrance