Enjoy the finest seafood with Jose Gourmet Tinned Fish. Sourced from Portugal's waters and hand-packed to preserve natural flavor, these tins offer a high-quality, sustainable seafood experience.
Smoked Small Sardines in Extra Virgin Olive Oil
Featuring José Gourmet's Smoked Small Sardines, these delectable delights are packed in extra virgin olive oil to preserve their flavor. Each tin contains sardines (sardina pilchardus) (72.2%), extra virgin olive oil (25.7%), natural smoke flavor (1.1%) and salt, making them a year-round staple for seafood lovers.
Tuna Fillets in Olive Oil
Experience the rich, full-bodied flavor of José Gourmet's Tuna Fillets in Olive Oil. These premium tuna fillets are sourced sustainably and packed in high-quality olive oil for a taste that is truly unparalleled. Each tin contains 66.67% tuna, 32.42% olive oil, and a touch of salt, ensuring a pure, unadulterated flavor profile.
Codfish in Olive Oil and Garlic
Savor the authentic taste of Portuguese cuisine with José Gourmet's Codfish in Olive Oil and Garlic. This delicacy is crafted with 70% Codfish (Gadus Morhua), immersed in a blend of 28.5% Olive Oil and 0.5% Garlic, with a hint of Salt for added flavor.
Smoked Trout Fillets in Olive Oil
These fillets, sourced from Oncorhynchus mykiss, are carefully prepared and preserved in high-quality olive oil and natural smoke, with a hint of salt for an exquisite flavor. Ingredients: Trout (Oncorhynchus mykiss) (75,6%), olive oil (23,3%), (natural smoke), and salt.
Spiced Tuna Pate
This gourmet delicacy is made with 55% sustainably sourced tuna, blended with olive oil, tomato, and an aromatic mix of vinegar, piri-piri, and white pepper. Our pate is meticulously crafted, ensuring each ingredient adds to the overall harmony of flavors. Ingredients: Tuna (katsuwonus pelamis) (55%), olive oil (32,7%), tomato (6,2%), spices (vinegar, piri-piri, white pepper) (5,3%) and salt